A visual and gastronomic masterpiece, Imperial Gold captivates instantly with its radiant amber-gold hue. Each bead gleams with vibrancy and delivers a buttery, aromatic richness followed by subtle mineral notes. On the palate, it reveals layers of toasted brioche, roasted nut, and ocean cream — opulent yet remarkably balanced.

Sourced from elite sturgeon stock and graded for both color and clarity, Imperial Gold represents artistry in aquaculture. It is the choice for those who seek not just luxury, but the expression of luxury.

• Flavor Profile: Buttery · refined brine · toasted · creamy finish

• Texture: Medium pearls · smooth · lush mouthfeel

• Pair With: Blinis, cultured butter, and a crisp blanc de blancs Champagne or vodka served ice-cold